Products

We work only with suppliers that provide consistently high quality raw materials for the preparation of our products.
We monitor the entire supply chain, transport and storage of raw materials. We have implemented control systems and standards required for the food industry of the EU countries.

Our deepfreezing technology allows to extend the shelf life of products from 3 to 6 months. Intensive freezing technology allows to maintain throughout the impeccable quality of semi-finished and finished products. The taste, the smell, the look of our baking meets the highest demands of the consumer.